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Shamrock Shake Smoothie
March 17, 2018
Ingredients

1 frozen large banana, sliced
1 cup spinach
½ cup low-fat vanilla yogurt
½ cup low-fat milk
⅓ cup packed fresh mint leaves, plus more for garnish
4 ice cubes
Kiwi slices for garnish
Preparation
Combine banana, spinach, yogurt, milk, mint and ice in a blender. Blend until smooth.
If you like, cut kiwi slices into shamrock shapes and thread onto a skewer. Serve the smoothie garnished with the kiwi and mint, if desired.
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